Monday, February 12, 2007

Little Treat Bags

I like the way these turned out. I got the recipe from the Kiddley site, but I've seen it around other places as well. Basically you melt a chocolate-caramel candy onto a pretzle and then press a pecan into it and let it set up in the fridge. I packaged them in little cellophane treat bags and decorated the tops with white paper and little paper hearts. Cute. The pretzle treats are a yummy salty-sweet combo, which I love.

1 comment:

Carrie said...

I wish I was there to enjoy the treat bags. As usual, whether or not the dinner turned out, everything else looks perfect!